FSSAI Directs Testing of Banned Pesticides in Tea
The directive, addressed to all notified laboratories specifically lists the pesticides to be tested. These include Cypermethrin, Acephate, Imidacloprid, Acetamiprid, Dinotefuran, and Fipronil.
Stage-I of GRAP Revoked Following Improved Air Quality in NCR
The Commission for Air Quality Management (CAQM) in the National Capital Region (NCR) and adjoining areas has made this decision in response to improved air quality conditions and after careful review and consideration of meteorological forecasts and air quality indices.
Tea Board India Issues Plant Protection Code to Safeguard Tea Plantations
Emphasizing the safe usage of crop protection products, the Plant Protection Code encourages tea growers to critically evaluate their Plant Protection Formulation (PPF) usage and gradually reduce reliance on chemicals. By adhering to these guidelines, the tea industry aims to minimize pesticide residues and promote sustainable tea production practices across India.
Tea Board Releases Updated List of NABL Accredited Laboratories
The Tea Board has unveiled the latest roster of NABL accredited laboratories under its Integrated Assessment Scheme. The list includes details such as laboratory identification numbers, accreditation cycles, and extended validity of certifications.
FSSAI Updates List of Recognized Laboratories for Food Analysis
The list specifies a total of 217 FSSAI Notified NABL Accredited Food Testing Laboratories. Additionally the list also specified, 22 FSSAI notified laboratories whose NABL accreditation validity has expired or are under suspension or under process of denotification or have shifted premise without Integrated assessment.
Gujarat Government inaugurates and initiates several projects in The Cooperative Sector
Farmers will receive 50,000 without interest through the Kisan Credit Card, Chief Minister laid the foundation stone for the Banas Bovine and Breed Research Center (BBBRC) at Bhildi, a project costing 324.77 crores. He also inaugurated the newly constructed Ultra-Modern Atta Plant with a daily capacity of 50 metric tons in Badarpura, for 45 crore.
Brewing Excellence: FSSAI CEO Pours The Tea On Safety
The collaborative efforts of all stakeholders have provided a platform for the exchange of insights and have promoted safe, sustainable, and quality-driven tea production in the country. The commitment to fostering a robust tea industry that prioritizes consumer safety and quality standards was evident throughout the session.
FSSAI & Customs Raids Fizzled Out Beer in Delhi
During the inspection, discoveries were made as a Food Business Operator (FBO) was found harboring a substantial stockpile of 45 metric tonnes of expired beer from a popular brand. With an estimated value of Rs. 1 crore, the expired products were promptly seized by FSSAI.
FSSAI Takes Food Safety Protocols To The Skies
Recognizing a common concern regarding the lack of readily available information for passengers about inflight food, the CEO of FSSAI directed all flight caterers and airlines to strictly comply with the relevant provisions of the Food Safety and Standards (Labelling and Display) Regulations, 2020. Emphasis was laid on menu labeling as a powerful tool to inform passengers, enabling them to make informed choices.
FDA Conducts Registrations and Licensing Camps for FBOs
The Directorate of Food and Drugs Administration, Bambolim organized Licensing & Registration camps for shack owners of Calangute, Candolim and Anjuna. The camps at Calangute and Candolim were organized at the Calangute and Candolim Panchayats, respectively.
